Mild Chorizo

$9.00

Chorizo is a type of pork sausage made with natural casings, a method used since Roman times. Originating in Europe, Chorizo is a fermented, cured and smoked sausage, which may be sliced and eaten without cooking, or added as an ingredient to add flavour to other dishes. Made to a traditional European recipe and also commonly known as the Hungarian Csabai (Cha-Buy). Also available in: Hot and Mini (Medium Heat)

1 Per pack

Ingredients: Pork, Salt, Herbs & Spices, Garlic, Curing Agents: Starter Culture, E250, Naturally Occurring E251

Nutritional Content
Serving Size 50g Avg. Qty per serving Avg. Qty per 100g
Energy 922kj 1844kj
Protein 17.5g 35g
Fat, Total* 15.5g 31g
Fat, Saturated 10g 20g
Carbohydrate 3g 6g
- Sugars <1g <1g
Sodium 1000mg 2000mg

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