Our Red Wine Salami is an air dried, mild Pork Salami. The red wine gives it a subtle sophistication that is sure to tempt your taste buds. The perfect addition to every meat and cheese platter, enjoy it on its own or in combination with cheeses, olives or anything else that strikes your fancy. Also available in full size sticks.
Sliced and served in 100g packs.
Ingredients: Pork, Salt, Garlic, Herbs & Spices, Red Wine, Curing Agents: Starter Culture, E250, Naturally Occurring E251
Fermented Meat – Not Heat Treated
Store in a cool dry place. Refrigerate after opening.